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Organic pesticides are natural substances used to control pests in agricultural settings. They are derived from natural sources such as plants, minerals, and microorganisms, making them an environmentally friendly alternative to synthetic pesticides. These products work by disrupting the life cycle of pests, deterring them from feeding on crops or directly killing them.
| Active ingredients | Plant extracts, beneficial microorganisms, or minerals |
| Formulation types | Liquid, powder, or granules |
| Application methods | Foliar spray, soil drench, or seed treatment |
| Shelf life | Typically 1 to 3 years |
| Environmental impact | Low toxicity to non-target organisms |
When selecting organic pesticides, buyers should consider the specific pests they need to control and the crops they are treating. It's important to specify the active ingredients, formulation type, and application method when requesting a quote. Additionally, inquire about any relevant certifications, such as organic compliance, and consider the quantities required for effective pest management.
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They are made from natural sources like plants, minerals, and microorganisms.
Generally, they have low toxicity to humans and non-target organisms, but always follow application guidelines.
They can be applied as foliar sprays, soil drenches, or seed treatments depending on the formulation.
Yes, they typically have a shelf life of 1 to 3 years.
Some organic pesticides may be used in conventional farming, but check local regulations.
They can control a variety of pests, including insects, fungi, and weeds, depending on the active ingredients.